Kebab Al Mamzar, Sharjah

Kebab Al Mamzar, an Iranian kebab restaurant in Dubai, United Arab Emirates, has quickly grown into one of the city's most popular eateries despite its short history. This restaurant has earned acclaim for its commitment to using only the finest ingredients in the preparation of its tasty and flavorful kebabs and for the comfort and tranquillity it affords its patrons.

Kebab Al Mamzar offers a wide selection of kebabs, from beef and lamb to chicken and vegetarian. Delicious desserts and side dishes, like ice cream and kateh rice and Shirazi salad, are also available at the restaurant.

The kebabs are grilled to perfection, and the restaurant takes great care to use only the freshest ingredients in all of its meals. The end result is a dish that is not only tasty, but so full of flavour that diners can't get enough.

The warm and relaxing ambience is another highlight of Kebab Al Mamzar. The design is exquisite in a classic Iranian style, and the service is legendary for its warmth and care. The combination of these factors makes for an ideal atmosphere for a hearty supper with loved ones.

Kebab Al Mamzar is the spot to go if you want to eat delicious, traditional Iranian kebab. It has quickly become a local favourite in Dubai thanks to its commitment to using only the freshest ingredients in their kebabs and its warm, welcoming atmosphere

Distance: 7.8 km away from Dubai airport

Popular Dishes: 

• Reshteh Kebab: This kebab is made with ground beef, rice noodles, onions, herbs, and spices. Grilled to perfection, it is served over kateh rice and accompanied by Shirazi salad.
• Koobideh Kebab: This kebab is made with ground beef, onions, herbs, and spices. It is then shaped into long skewers and cooked to perfection. Koobideh Kebab is traditionally served with kateh rice, cucumbers, and yoghurt.
• Shishlik Kebab: Shishlik Kebab is a kebab that is produced by marinating and grilling cubes of lamb. The traditional accompaniments for Shishlik Kebab are kateh rice and grilled vegetables.
• Joojeh Kebab: This kebab is made with marinated chicken breast that is grilled to perfection. The traditional accompaniments for Joojeh Kebab are kateh rice and grilled vegetables.
• Fish Kebab: Fresh fish is marinated and cooked to perfection to make this kebab. Fish Kebab is often served with kateh rice and grilled vegetables.

Opening Time: Kebab AI Al Mamzar is open 24 hours a day, 7 days a week.

Cuisine: Iranian

Rating: Kebab AI Al Mamzar has a rating of 4.6 out of 5 on Google.

Established: 2023